米兰理工大学Laura A. PEZZETTI教授

来自意大利米兰理工大学的Laura Anna Pezzetti教授，在11月2号结束了连续四场的精彩讲座。作为米兰理工大学的教授和建筑策展人，PEZZETTI教授已不是第一次到访我校，从今年4月的中意联合设计工作营——“朱雀街地段改造”，到今年的这四场讲座，米兰理工大学已与我校行程了长期的合作交流关系。

讲座中，PEZZETTI教授，以学校建筑为线索，建筑史为辅,讲述了从罗马（Olympia）学校的基本形制到21世纪之交教育建筑的景观设计，学校建筑的演变;以及从罗马再到19世纪，人们关于室内环境的考虑，光线的进入与空气的流通，徘徊于实验性和纪念碑性的探索。

她还谈到了建筑师Hannes Meyer的瑞士巴塞尔彼得斯学校，及其预制的、模数化的标准构件和精确计算的采光；并特别分享了圆环形态的学校和以走廊串起的学校，或是巴西建筑师João Batista Vilanova Artigas设计的圣保罗大学建筑系馆，其内部有趣的学生视线交流关系，如同城市街道的走廊。

讲座的最后，PEZZETTI教授以Anna Heringer的手工砌筑学校作为结束。她认为这座建筑不仅探讨了材料的可能，还极大满足了当地学生活动的舒适性。                                                                                                                                                                                                                                                                       

*讲座推荐书目：

《the house and the school》

《The space and environment of the school》

【链接】《建苑》“对话Laura A. PEZZETTI教授”访谈摘要

(L：Laura A. Pezzetti教授   AG：建苑杂志社）

AG: We know that you’ve stayed in Xian for a while, could you please tell us a place which can mostly represent Xi’an ?

L: It’s a pity that l saw so many commercialize buildings in Xi’an. Maybe Small Wild Goose Pagoda impresses me deeply. That silence atmosphere makes me feel the sense of history in the past. Different from Small Wild Goose Pagoda, Great Wild Goose Pagoda which has the big square, is surrounding by so many shops. And l think Xi’an is a mixed and alive city, just as European cities, but Xi’an now are getting closer and closer to American cities .we didn’t design a city for cars.

I also want to say about the city wall. Maybe we can open all the entrances for our citizens, so they and go up and down freely. I think it’s a way to open to the public which we can also enjoy the city view at night.

AG: Instead of imitating the big roof and the traditional styles in building, how can Xi’an become a real ancient city?

L: Imitating old building is a just fake mask outside a box. Instead we can gain new ideas from history. But people ignore this phenomenon. And It’s very necessary to learn the traditional technologies and aesthetic, we can find massive valuable and interesting spaces and elements. And we can design by modern ways.

People nowadays in China also ignore the environment they live and the places around architecture. I find it reflected mostly on the way of cooking. People add too many spices which cover the pure tastes. As I see, it’s the biggest differences between Xi’an and Milan. I hope we can make it better. 

（供稿：《建苑》杂志  采访：安於欣 张书羽  编辑：卢佳萌  特别感谢：舒琨狄 毛瀚程）